Singapore a jewel of the South-
East- Asia, known for its commercial forte and unmatched hospitality,
also offers the traveler with the most elegant and affable
restaurants. Thanks to a vibrant economy and a proactive hospitality
policy, Singapore has emerged as one of the most sought after travel
destinations in the world today.
Food being one of the major
concerns when it comes to South Asian Countries, Kesari has listed
down the top 10 Indian Restaurants in Singapore.
Here are some of their
wonderful restaurants, where you can unwind after a tiring day or
spend quality time with family and friends.
Rang
Mahal is an upscale Indian restaurant located at the Pan Pacific
hotel, it has long enjoyed the reputation as one of Singapore's most
spectacular Indian restaurants. Its elegant ambience, attentive
waiting staff, extensive wine list and menu of haute Indian cuisine
make this restaurant a perennial favourite. A great-value buffet
lunch features a lavish spread of regional Indian favourites,
complete with live cooking stations, every day except on
Saturdays.
Address:
7
Raffles Blvd,Singapore, 039595
The
Shahi Maharani restaurant at Raffles City serves North Indian cuisine
admist settings similar to the royal palaces of India, which gives
you a royal dining experience. House specials range from tandoori
lamb chops to Goa fish head curry and crab mirchiwala.
Address:
#03-21B, Raffles City Shopping Centre, 252 North Bridge Road
Hours:
Daily: 12:00 - 14:30
Daily:
18:30 - 22:30
3. Punjab Grill by Jiggs Kalra
Those
looking for a budget yet cheerful place should head to Race Course
Road in Little India, to the Punjab Grill owned by celebrity chef
Jiggs Kalra. This restaurant has won numerous awards in India for
its gourmet versions of Punjabi cuisine. The favourites here
include; the Tandoori Lobster, the Tandoori Duck, the Salmon Tikka
and four different types of Kebab. The restaurant is resplendant
with its glass and high-polish metal decor, combined with rich
upholstery. One can choose a la carte or indulge in a five course
avant-garde menu.
Address:
The Shoppes at Marina Bay Sands, Singapore, 018956
Phone:
66887395
Located in a black-and-white colonial bungalow, the
Song of India enjoys the reputation as one of Singapore's finest
Indian restaurants. Its opulent interior with modern art-strewn walls
makes for a sophisticated setting to enjoy some fine-dining modern
Indian cuisine. Choose from elaborate set menus, paired with wines,
or go a la carte with favourites such as Lahsoona Jhinga (Jumbo
prawns stuffed with spiced crayfish and shrimps in a garlic enhanced
tandoor marinade) or Lobster Moiley (Lobster in pan seared lemon and
chilli marinade with a delicate Kerals moily sauce). A buffet and
four course gourmet set lunch is available Monday-Saturday,
while a Gourmet Sunday brunch
buffet runs from 12 noon to 3pm and includes unlimited servings of
select dishes, with the optional addition of free flow beer, wine or
champagne.
Address:
33 Scotts Rd, Singapore, 228226
The
Tiffin Room at the famous Raffles Hotel dishes up authentic Indian
cuisine in a refined colonial atmosphere. The restaurant has been
serving tiffin since the 1890s, when Sunday
tiffin curry was an essential aspect of colonial life.
As such, the stiff white tablecloths, white-jacketed waiters and
gleaming silverware whisk you back to this forgotten era. The lunch
and dinner curry buffets are hot favourites with tourists and should
be on your essential list of 'to-dos' when visiting Singapore. Also
popular is the daily High Tea, which includes an English High Tea
stand and local buffet.
Address:
1 Beach Rd Singapore,
6. Ras the essence of India
Ras
The Essence of India is one of the more popular restaurants in Clarke
Quay, serving up a wide range of Indian dishes from the different
states of India. Choose from outstanding dishes such as Tandoori
Lobster, Kacchi Mirchi Ka Chicken or Palak Paneer and enjoy friendly
and attentive service. If air-conditioning is your thing, then take a
seat in the cosy indoor setting, otherwise enjoy the bustling
al-fresco riverside tables where you can watch the Clarke Quay
nightlife unfold.
Address:
3D River Valley RdSingapore, 179023
7. Khansama Tandoori Restaurant
Located
up a narrow staircase in the middle of bustling Serangoon Road in the
heart of Little India, this little gem continually churns out
fantastic-tasting, great value curries. Its incredibly comprehensive
menu features everything from starters to mains, and chaats to
dahls, to raitas. The Mixed Tikka starter is a good way to kick off
as is the Paneer. Meat lovers can't go wrong with a Mutton Lababdar
with its creamy tomato gravy, or everyone's favourite -- Chicken
Tikka Masala. Vegetarians won't be disappointed here either -- the
Gobi Manchurian -- cauliflower in a spicy sweet and sour sauce
should not be missed, nor should the Bindi Masala cooked with
tomatoes and spices.
Phone:
62990300
8. Muthu's Curry Restaurant
Muthu's
Curry is the self-proclaimed pioneer of fish head curry -- fish head
steeped in a spice-filled curry sauce together with okra, tomatoes
and eggplant, widely regarded as Singapore's national curry dish.
This modern 350-seater restaurant provides a stylish contrast to
many of the canteen-style restaurants on Race Course Road and is a
popular choice amongst locals and visitors alike. In addition to
Fish head Curry, Muthu's specialises in Southern Indian favourites,
although the open tandoor in the heart of the restaurant churns out
good quality tandoori specialties such as kebabs and freshly prepared
naan breads.
Address:
138 Race Course Rd #01-01 Singapore,
9. Banana Leaf Apolo
Banana
Leaf Apolo is a real crowd pleaser among a long line of popular
Indian restaurants on Race Course Road. This lively restaurant has
been serving up curries since 1974, and continues to pull in the
crowds. As its name suggests, plates have been swapped for banana
leaves as the serving dish of choice here. Choose from a selection
of North and South Indian specialties, in addition to biryanis and
fish head curry. Once you have made your choice the day's vegetable
specials will be sploshed onto your banana leaf to accompany
them.
Address:
54 Race Course Road Singapore,
10. Samy's Curry Restaurant
Samy's
is something of an institution in Singapore, having been dishing up
cheap Indian cuisine in informal surroundings since the 1950s,
making it one of Singapore's oldest Indian restaurants. The large
mess-like brightly-lit hall sees groups of friends tucking into
Signature dishes such as Masala Chicken, Mysore Mutton, Fish Cutlet
and Masala Prawns. Whichever dish you choose, it will be
unceremoniously sploshed onto your banana leaf along with as much
rice, dahl and vegetable curry as you can manage. Don't expect any
airs and graces, but do expect plenty of good curry and good
times.
Address:
25 Dempsey Rd Singapore, 249670